Sociale Service List

Dinner Menu

• Cominciare

  To Commence!

  • Fried Olives

    fontina stuffed breaded olives, mixed baby greens

    $9.00

  • Radicchio And Citrus Salad

    treviso radicchio, fennel, basil, vacche rosse parmigiano

    $11.00

  • White Bean Crostino

    arugula salad, shaved parmigiano-reggiano

    $10.00

  • Seared Scallops

    quail eggs, chilled asparagus, lemon zest

    $13.00

  • Duck Meatballs

    dried cherry sugo

    $10.00

  • Baked Tomales Bay Mussels

    black pig bacon, leek cream, spinach, brioche crumbs

    $14.00

• Continuare

  To Continue!

  • Asparagus Lasagna

    pesto, bechamel, roasted tomato, reggiano

    $17.50

  • Tuna Risotto

    albacore tuna conserva, fennel fronds, lemon, capers, garlic

    $19.00

  • Three Cheese Ravioli

    brown sage butter, fava beans, toasted pine nuts

    $17.00

  • Pappardelle With Braised Duck

    porcini mushrooms, peas, truffle oil

    $19.00

  • Pici With Bolognese

    pork, veal and venison bolognese, parmigiano-reggiano

    $18.00

  • Scallion Linguini And Clams

    spinach, garlic, saffron

    $19.00

• Concentrare

  To Concentrate!

  • Wild Mushroom Pot Pie

    yellowfoot chanterelle mushrooms, sage, fingerling potato, peas, chard

    $21.00

  • Grilled King Salmon

    melted leeks, fava leaves, fennel citrus jam

    $28.00

  • Grilled Rack Of Lamb

    grilled ramps, artichoke panzanella, saba

    $29.00

  • Long And Bailey Farms Pork

    locally farmed hog, butchered in-house, prepared daily

    A.q.

  • Pan Roasted Petrale Sole

    stuffed with rock shrimp, fingerling potatoes, oyster mushrooms, summer squash, chive beurre blanc

    $28.00

  • Wagyu Bavette

    kobe style beef, parmigiano and fennel dusted fries, salsa verde, salsa rosa

    $32.00

• Complimentare

  To Complement!

  • Polenta Fries

    with parsley and parmigiano-reggiano

    $6.50

  • Asiago Potato Torte

    $6.00

  • Mixed Greens

    with carrots and celery

    $7.00

  • Grilled Asparagus, Salsa Verde

    $6.00

• Dessert - Formaggi

  Selection Of Two Cheeses $9, Selection Of Three Cheeses $13, Selection Of Four Cheeses $16, A Constantly Evolving Selection Of Cheeses And Italian Dessert Wines End The Meal On A Savory And Adventurous Note. For A Sweet Culmination, Dip Your Spoon Into One Of Chef Harrisons Dessert Classics, Like Panna Cotta With Candied Kumquats And Extra Virgin Olive Oil. Or One Of Her More Playful Creations, Like House-made Doughnuts Served With An Espresso Shake.

  • Sottocenere

    semi-soft cows milk cheese studded with slices of white and black truffles from the veneto

  • Nicasio Square

    soft, cows milk washed rind cheese from nicasio valley cheese company

  • Roccolo

    semi-firm, cows milk cheese from lombardia. this cheese has an earthy and round flavor with hints of forest mushrooms

  • Mayor Of Nye Beach

    semi-soft goats milk cheese washed with ale. pungent with a touch of sweetness from rivers edge creamery in oregon

• Dessert - Dolci

  A Constantly Evolving Selection Of Cheeses And Italian Dessert Wines End The Meal On A Savory And Adventurous Note. For A Sweet Culmination, Dip Your Spoon Into One Of Chef Harrisons Dessert Classics, Like Panna Cotta With Candied Kumquats And Extra Virgin Olive Oil. Or One Of Her More Playful Creations, Like House-made Doughnuts Served With An Espresso Shake.

  • Chocolate Oblivion Cake

    olive oil, sea salt, amaretti cookie crumbles

    $9.00

  • Coffee And Doughnuts

    house made doughnuts, espresso shake

    $9.00

  • Chocolate Chip Ice Cream Sandwich

    chocolate chip cookies, valrhona chocolate ice cream

    $9.00

  • Rhubarb Upside-down Cake

    cinnamon gelato, caramel sauce

    $8.00

  • Goat Cheese Cheescake

    meyer lemon curd

    $8.00

  • Vanilla Bean Panna Cotta

    candied kumquats, extra virgin olive oil

    $8.00

  • Sorbet

    seasonal sorbet of the day served with a cookie

    $5.50